767 items found

Tags: GroPIN

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  • OpenFSMR

    Predicting growth rates and growth boundary of Listeria monocytogenes- An int...

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  • OpenFSMR

    Development of a microbial model for the combined effect of temperature and p...

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  • OpenFSMR

    UGPM reference

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  • OpenFSMR

    Updated Models for the Effects of Temperature, Initial pH, NaCl, and NaNO2 on...

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  • OpenFSMR

    Dynamic modeling of Listeria monocytogenes growth in pasteurized vanilla crea...

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  • OpenFSMR

    A simplified approach for modelling the bacterial growth/no growth boundary

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  • OpenFSMR

    An Unexpected Correlation between Cardinal Temperatures of Microbial Growth H...

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  • OpenFSMR

    Modelling growth of Escherichia coli O157:H7 in fresh-cut lettuce submitted t...

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  • OpenFSMR

    An Unexpected Correlation between Cardinal Temperatures of Microbial Growth H...

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  • OpenFSMR

    Updated Models for the Effects of Temperature, Initial pH, NaCl, and NaNO2 on...

    • The resource: 'Parameter details ...' is not accessible as guest user. You must login to access it!
    • The resource: 'Software Link' is not accessible as guest user. You must login to access it!
  • OpenFSMR

    An Unexpected Correlation between Cardinal Temperatures of Microbial Growth H...

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  • OpenFSMR

    Modeling the survival of Escherischia coli O157:H7, Listeria monocytogenes, a...

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  • OpenFSMR

    An Unexpected Correlation between Cardinal Temperatures of Microbial Growth H...

    • The resource: 'Parameter details ...' is not accessible as guest user. You must login to access it!
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  • OpenFSMR

    Growth of Listeria monocytogenes in modified atmosphere packed cooked meat pr...

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  • OpenFSMR

    Contemporary Formulation and Distribution Practices for Cold-Filled Acid Prod...

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  • OpenFSMR

    A simplified approach for modelling the bacterial growth/no growth boundary

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  • OpenFSMR

    Growth of psychrophilic bacteria

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  • OpenFSMR

    Growth characteristics of Listeria monocytogenes as affected by a native micr...

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  • OpenFSMR

    Shelf life of modified atmosphere packed cooked meat products: a predictive m...

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  • OpenFSMR

    A simplified approach for modelling the bacterial growth/no growth boundary

    • The resource: 'Parameter details ...' is not accessible as guest user. You must login to access it!
    • The resource: 'Software Link' is not accessible as guest user. You must login to access it!