Dynamic modeling of Listeria monocytogenes growth in pasteurized vanilla cream after postprocessing contamination
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Parameter details available at OpenFSMR
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Software Link
Additional Info
Field | Value |
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DOLU | 03/29/2019 |
Model-Creator | GroPIN |
Model-DependenVariableUnits | h-1 |
Model-DependentVariables | Rate |
Model-InpendenVariables | temp |
Model-ReferenceDescription | Panagou, E.Z., Nychas, G.J.E., 2008. Dynamic modeling of Listeria monocytogenes growth in pasteurized vanilla cream after postprocessing contamination. Journal of Food Protection, 71,1828–1834 |
Model-Type | Growth |
PMF-Environment | Traditional custard |
PMF-Environment-Details | Other Dairy Products |
PMF-Organism | Listeria monocytogenes |
Software | GroPIN |
Software-Accessibility | Public / Local installation |
Software-Link | http://www.aua.gr/psomas/gropin/ |
Software-Modeling | Yes, if parameters are provided by user |
Software-Notes | 254 |
Software-PredictionConditions | Static / Dynamic |
system:type | OpenFSMR |
Management Info
Field | Value |
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Author | taras_guenther |
Last Updated | 17 September 2019, 14:10 (CEST) |
Created | 17 September 2019, 14:10 (CEST) |