Shelf life of chicken cuts
Tags
Data and Resources
To access the resources you must log in
-
Parameter details available at OpenFSMR
The resource: 'Parameter details ...' is not accessible as guest user. You must login to access it! -
Software Link
The resource: 'Software Link' is not accessible as guest user. You must login to access it!
Additional Info
| Field | Value |
|---|---|
| DOLU | 03/29/2019 |
| Model-Creator | DMRI |
| Model-CurationStatus | new |
| Model-InpendenVariables | Temp, log |
| Model-Subject | Shelf life of chicken cuts - Fresh or marinated (≤0.8% NaCl) - MAP-packed (70% O2 + 30% CO2) |
| Model-Type | Growth |
| PMF-Environment | Chicken cuts |
| PMF-Environment-Details | Meat |
| PMF-Organism | psychrotrophic bacteria |
| Software | DMRI |
| Software-Accessibility | Registration required |
| Software-Link | http://dmripredict.dk/Models/ShelfLife/ChickenCuts.aspx |
| Software-Modeling | no |
| Software-Notes | http://dmripredict.dk/Models/ShelfLife/ChickenCuts.aspx |
| Software-PredictionConditions | Static / Dynamic |
| system:type | OpenFSMR |
Management Info
| Field | Value |
|---|---|
| Author | taras_guenther |
| Last Updated | 10 December 2019, 21:07 (CET) |
| Created | 10 December 2019, 21:07 (CET) |