Effects of irradiation dose and storage temperature on the growth of Listeria monocytogenes on poultry meat
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Parameter details available at OpenFSMR
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Software Link
Additional Info
Field | Value |
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DOLU | 03/29/2019 |
Model-Creator | GroPIN |
Model-DependentVariables | Rate, Lag time |
Model-InpendenVariables | irradiation, temp |
Model-Notes | T, Irradiation dose || T(oC), Irradiation dose(kGy) |
Model-ReferenceDescription | Patterson, M.F., Damoglou, A.P., Buick, R.K., 1993. Effects of irradiation dose and storage temperature on the growth of Listeria monocytogenes on poultry meat. Food Microbiology, 10,197–203 |
Model-Type | Growth |
PMF-Environment | Poultry (Cooked) |
PMF-Environment-Details | Poultry |
PMF-Organism | Listeria monocytogenes |
Software | GroPIN |
Software-Accessibility | Public / Local installation |
Software-Link | http://www.aua.gr/psomas/gropin/ |
Software-Modeling | Yes, if parameters are provided by user |
Software-PredictionConditions | Static / Dynamic |
system:type | OpenFSMR |
Management Info
Field | Value |
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Author | taras_guenther |
Last Updated | 17 September 2019, 14:32 (CEST) |
Created | 17 September 2019, 14:32 (CEST) |