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Types: GlossaryTerm

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  • GlossaryTerm

    Risk Profile

    The description of the food safety problem and its context.
    • Food Safety
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  • GlossaryTerm

    Epizootic

    A disease of high morbidity that is only occasionally present in an animal community.
    • Animal Health
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  • GlossaryTerm

    Analyte

    The analyte is the component demonstrated or measured by the method of analysis. It may be the microorganism, its components or products.
    • Shared Definition
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  • GlossaryTerm

    Processed Products

    Term not used in this sector
    • Public Health
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  • GlossaryTerm

    Selectivity

    No definition could be identified for this sector
    • Animal Health
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  • GlossaryTerm

    Preparedness

    • Public Health
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  • GlossaryTerm

    Food Safety Criterion

    Criterion defining the acceptability of a product or a batch of foodstuff applicable to products placed on the market.
    • Food Safety
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  • GlossaryTerm

    Vulnerable Consumers

    People particularly suceptible to infection (YOPI-young, old, pregnant, immunocompromised)
    • Food Safety
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  • GlossaryTerm

    Continous Series Of Lots

    Term not used in this sector
    • Public Health
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  • GlossaryTerm

    Hot Spots Areas

    Areas with a higher or lower concentration of cases/events compared with what would be expected if these were distributed spatially at random
    • Shared Definition
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  • GlossaryTerm

    Enhanced Passive Surveillance

    Clinical and laboratory surveillance are passive systems that may be enhanced by sentinel surveillance and/or community-based surveillance strategies that rely on a wider range...
    • Public Health
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  • GlossaryTerm

    Product-tracing Investigation

    Investigation to follow the movement of a food product and its constituents through the stages of production, processing and distribution, both backward and forward. Trace-back...
    • Food Safety
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  • GlossaryTerm

    Health

    The state of complete physical, mental, and social well: being and not merely the absence of disease or infirmity. Health has many dimensions (anatomical, physiological and...
    • Shared Definition
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  • GlossaryTerm

    Global Health

    The international, transdisciplinary, and intersectoral research, knowledge, and policies for improving population health and health determinants on a planetary scale.
    • Shared Definition
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  • GlossaryTerm

    Enhanced Passive Surveillance

    Term not used in this sector
    • Food Safety
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  • GlossaryTerm

    Systems Thinking

    The process of understanding how things interact within a whole to produce its characteristics or properties. It is carried out many different ways using different techniques,...
    • Shared Definition
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  • GlossaryTerm

    Risk/factor/ Risk Determinant

    A category of a determinant, in relation to a particular reference category, capable of completing a sufficient cause in some instance in which the reference category is...
    • Animal Health
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  • GlossaryTerm

    Mortality

    Mortality is the number of deaths for a given area during a given period. Infant mortality is the mortality of live-born children aged less than one year.
    • Shared Definition
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  • GlossaryTerm

    Infection

    The invasion of the body or a part of the body by a pathogenic agent, such as a microorganism or virus. Under favorable conditions the agent develops or multiplies, the results...
    • Shared Definition
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  • GlossaryTerm

    Primary, Secondary, Accidental, Paratenic Host

    A primary host or definitive host is a host in which the parasite reaches maturity and, if possible, reproduces sexually; A secondary host or intermediate host is a host that...
    • Shared Definition
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