Salmonella_Typhimurium_DK_2008_003

Outbreak of Salmonella Typhimurium infections in Denmark in 2008 due to smoked ham.

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Causative Agent

Description: Causative Agent

Field Value
AMRProfile fully sensitive
CausativeAgent Salmonella enterica subsp. enterica
MLST ST00000
MLVAProfile MLVA484
MLVAProtocol STTR9-5-6-10-3
PFGETyped no
Phagetype DT120
PhagetypeStandard Anderson et al. 1977
Serotype Typhimurium
SerotypeMethod White-Kauffmann-Le Minor scheme (Grimont and Weill, 2007)
WasTheIsolateSequenced No
Epidata

Description: Epidata

Field Value
Cases 53
Countries Denmark
MultipleStrains no
OutbreakDuration 2
Setting Disseminated cases
SingleCountryOutbreak yes
StartMonth 6
StartYear 2008
TravelRelated no
UnknownGender 53
Food Source

Description: Food Source

Field Value
A_ProcessingPreparationConsumption Ready-to-Eat
B_ProcessingPreparationConsumption Fully-Cooked
CountryOriginOfContamination Denmark
FoodSubtypeVariety Pork
MajorFoodSubtype Meat
MajorFoodType Meat-Poultry
OtherFoodsourceInfo Smoked ham
Report Details

Description: Report Details

Field Value
EvidenceForOutbreak Epidemiological and Microbiologial
Reference http://www.eurosurveillance.org/content/10.2807/ese.13.44.19023-en
Additional Info
Field Value
system:type FoodOutbreakRecord
Management Info
Field Value
Author Compare COMPARE
Maintainer Compare COMPARE
Version 1
Last Updated 6 August 2019, 14:02 (CEST)
Created 9 July 2019, 10:05 (CEST)