Growth of Salmonella Typhimurium on Chicken Skin
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Parameter details available at OpenFSMR
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Software Link
Additional Info
Field | Value |
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DOLU | 03/29/2019 |
Model-Creator | Juneja, V., Hwang, A., Huang, L.; USDA Agricultural Research Service; [email protected], [email protected], [email protected] |
Model-CurationStatus | long term use |
Model-DependenVariableUnits | log number |
Model-DependentVariables | Concentration |
Model-Foodprocess | Storage |
Model-InpendenVariables | Init_level, time, temp |
Model-ReferenceDescription | Oscar, T.P. General Regression Neural Network and Monte Carlo Simulation Model for Survival and Growth of Salmonella on Raw Chicken Skin as a Function of Serotype, Temperature, and Time for Use in Risk Assessment. Journal of Food Protection, Vol. 72, No. 10, 2009, Pages 2078-2087. |
Model-ReferenceDescriptionLink | http://www.ars.usda.gov/SP2UserFiles/ad_hoc/19350000Poultry/41.pdf |
Model-Type | Growth |
PMF-Environment | Chicken Skin |
PMF-Organism | Salmonella typhimurium |
Software | USDA PMP |
Software-Accessibility | Public |
Software-Link | http://pmp.errc.ars.usda.gov/PMPOnline.aspx?ModelID=43 |
Software-Modeling | no |
Software-PredictionConditions | Static |
system:type | OpenFSMR |
Management Info
Field | Value |
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Author | taras_guenther |
Last Updated | 17 September 2019, 14:30 (CEST) |
Created | 17 September 2019, 14:30 (CEST) |