Transfer Model of Listeria monocytogenes from Slicer to Deli Meat During Mechanical Slicing
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Parameter details available at OpenFSMR
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Software Link
Additional Info
Field | Value |
---|---|
DOLU | 03/29/2019 |
Model-Creator | Juneja, V., Hwang, A., Huang, L.; USDA Agricultural Research Service; [email protected], [email protected], [email protected] |
Model-CurationStatus | long term use |
Model-DependenVariableMinimum | 0 |
Model-DependenVariableUnits | log CFU/Slice |
Model-DependentVariables | Rate |
Model-Foodprocess | cross contamination |
Model-InpendenVariables | Init_level, slice number |
Model-ReferenceDescription | Sheen, S. and Hwang, C., Modeling Transfer of Listeria monocytogenes from Slicer to Deli Meat During Mechanical Slicing. Foodborne Pathogens and Disease (Vol 5, Number 2) (2008) |
Model-ReferenceDescriptionLink | http://online.liebertpub.com/doi/pdfplus/10.1089/fpd.2007.0049 |
Model-Type | Transfer |
PMF-Environment | Deli meat |
PMF-Organism | Listeria monocytogenes |
Software | USDA PMP |
Software-Accessibility | Public |
Software-Link | http://pmp.errc.ars.usda.gov/PMPOnline.aspx?ModelID=23 |
Software-Modeling | no |
Software-PredictionConditions | Static |
system:type | OpenFSMR |
Management Info
Field | Value |
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Author | taras_guenther |
Last Updated | 17 September 2019, 14:30 (CEST) |
Created | 17 September 2019, 14:30 (CEST) |