B. thermosphacta temperature dependency of µmax - Sausage
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Additional Info
| Field | Value |
|---|---|
| DOLU | 03/29/2019 |
| Model-Creator | MRV |
| Model-CurationStatus | independent studies |
| Model-DependentVariables | mumax, pH, aw temperature, atmosphere |
| Model-Foodprocess | Storage |
| Model-InpendenVariables | temp |
| Model-ReferenceDescription | Nielsen (et al.), 1987: Microbiological effects of a partial or total replacement of sodium in sodium chloride with other cations-model systems. International Journal of Food Microbiology 4: 13 - 24, ielsen (et al.), 1986: Growth of spoilage bacteria in broth and vacuum-packed bologna-type sausage at fluctuating temperatures and low temperature storage. Journal of Food Protection 49(11): 886 - 890, Nielsen (et al.), 1983: Composition of bacterial flora in sliced vacuum packed Bologna-type sausage as influenced by nitrite. Journal of Food Technology 18(3): 371 - 385, Nielsen (et al.), 1983: Influence of phosphate and glucose addition on some important spoilage bacteria in vacuum packed bologna-type sausage. Journal of Food Protection 46(12): 1078 - 1083, Collins (et al.), 1982: Control of Brochothrix thermosphacta by Lactobacillus species in a vacuum packed Bologna. Journal Institut Canadien de Science et Technologie Alimentaire 15(4): 307 - 309, Nielsen (et al.), 1983: Influence of temperature and gas permeability of packaging film on development and composition of microbial flora in vacuum-packed bologna-type sausage. Journal of Food Protection 46(8): 693 - 698, Banks (et al.), 1985: Sulfite, an elective agent in the microbiological and chemical changes occurring in uncooked comminuted meat products. Journal of Applied Biochemistry 7: 161- 179, |
| Model-Type | Growth - Growth boundary model |
| PMF-Environment | Sausage |
| PMF-Environment-Details | Meat |
| PMF-Organism | Brochothrix thermosphacta |
| Software | MRV |
| Software-Accessibility | Public |
| Software-Link | http://mrviewer.info/ |
| system:type | OpenFSMR |
Management Info
| Field | Value |
|---|---|
| Author | taras_guenther |
| Last Updated | 10 December 2019, 21:36 (CET) |
| Created | 10 December 2019, 21:36 (CET) |