B. licheniformistemperature dependency of µmax - Dessert food
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Parameter details available at OpenFSMR
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Software Link
Additional Info
Field | Value |
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DOLU | 03/29/2019 |
Model-Creator | MRV |
Model-CurationStatus | independent studies |
Model-DependentVariables | mumax, pH, NaCl, temperature, atmosphere |
Model-Foodprocess | Storage |
Model-InpendenVariables | temp |
Model-ReferenceDescription | Food Standards Agency funded data generated at Champden and Chorleywood Food Research Association, UK |
Model-Type | Growth boundary model |
PMF-Environment | Dessert |
PMF-Environment-Details | Dairy |
PMF-Organism | Bacillus licheniformis |
Software | MRV |
Software-Accessibility | Public |
Software-Link | http://mrviewer.info/ |
system:type | OpenFSMR |
Management Info
Field | Value |
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Author | taras_guenther |
Last Updated | 17 September 2019, 14:25 (CEST) |
Created | 17 September 2019, 14:24 (CEST) |