Ready-to-eat Food
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Food SafetyFood Safety
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References
Field | Value |
---|---|
Authors | European Parliament, Council of the European Union |
Journal | Official Journal of the European Union |
PublicationTitle | Commission Regulation (EC) No 2073/2005 of 15 November 2005 on microbiological criteria for foodstuffs |
PublicationType | EU Directive/Regulation |
PublicationYear | 2005 |
Publisher | Official website of European Union law and other public documents of the European Union (EUR-Lex) |
Website | http://data.europa.eu/eli/reg/2005/2073/oj |
ZoteroURL | https://www.zotero.org/groups/2344323/orion/items/itemKey/3Q2U8NH5 |
Glossary Term Classification
Field | Value |
---|---|
Category | Sampling and laboratory testing |
ModifiedDefinition | false |
Sector | Food Safety |
Additional Info
Field | Value |
---|---|
Provided by: | EJP ORION project |
system:type | GlossaryTerm |
Management Info
Field | Value |
---|---|
Author | taras_guenther |
Last Updated | 29 April 2020, 02:23 (CEST) |
Created | 3 September 2019, 13:19 (CEST) |