Consumption model

A consumption model describes the amount of food consumed during a particular eating occasion (i.e., a serving) and/or the frequency of the consumption of these servings, or an average amount of food consumed per day. This amount may vary in time, between individuals, betweenthe different population groups of interest and the considered exposure type.

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Authors Ungaretti Haberbeck, Leticia; Rodr�guez, Carolina Plaza; Desvignes, Virginie; Dalgaard, Paw; Sanaa,Moez; Guillier, Laurent; Nauta, Maarten; Filter, Matthias
Date 2018
Journal Microbial Risk Analysis
Reference-DOI 10.1016/j.mran.2018.06.001
system:type RAKIPTerm
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Author taras_guenther
Last Updated 2 April 2019, 04:08 (CEST)
Created 2 April 2019, 04:08 (CEST)