Risk management

The process of weighing policy alternatives in the light of the results of risk assessment and, if required, selecting and implementing appropriate control options, including regulatory measures (Codex Alimentarius Commission, 1999; FAO/WHO, 2016)

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Authors Ungaretti Haberbeck, Leticia; Rodr�guez, Carolina Plaza; Desvignes, Virginie; Dalgaard, Paw; Sanaa,Moez; Guillier, Laurent; Nauta, Maarten; Filter, Matthias
Date 2018
Journal Microbial Risk Analysis
Reference-DOI 10.1016/j.mran.2018.06.001
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Author taras_guenther
Last Updated 2 April 2019, 04:04 (CEST)
Created 2 April 2019, 04:04 (CEST)